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Sourcing Category 02
Fine Aroma Cocoa
World-renowned Criollo and Trinitario varieties sourced from legacy coastal estates. Perfect for fine chocolate manufacturing with rich, fruity, and floral notes.
Technical Profile
- ↳ Criollo and Trinitario varieties
- ↳ Controlled post-harvest fermentation
- ↳ Strict bean moisture control
- ↳ Direct lineage farm traceability
Sourcing Specifications
Origin NodeCoastal/Sur del Lago, VZ
FermentationControlled wooden box (5-7 days)
Moisture Level7.0% - 7.5% max
Grade StatusFino de Aroma
StatusReady for import